Preheat oven to 190°C. Line 2 large baking trays with baking paper. In a large bowl, mix flour, oats, baking powder, baking soda, cinnamon, and salt together with a large spoon. In a separate large bowl, add avocado, banana, oil, siggi’s yoghurt and pumpkin puree. Mash and mix well to fully combine. Add wet mixture … Continue reading avocado banana cookies