Mango Yoghurt Smoothie

  • total time Total Time: 5 min
  • servings Servings: 2
  • level Level: easy

225g siggi’s plain 0.5% yoghurt
1 1/2 cups mango, cubed and frozen
1 cup coconut water
1/4 cup coconut milk
1 tbsp honey

Combine all ingredients into a blender and blend until smooth. You can use as little or as much coconut water as you would like to get your preferred smoothie consistency.