Fruit & Yoghurt Popsicles

  • total time Total Time: 10 min
  • servings Servings: 10
  • serving size Serving Size: 1 pop
  • level Level: easy

2 1/2 cups siggi’s strawberry 0.5% yoghurt
340ml cranberry juice with no added sugar
1/8 cup whole milk
1/4 cup frozen mixed berries (raspberries, strawberries, etc.)

Using a popsicle mold, evenly distribute the juice into the bottom of each mold. Place in the freezer until frozen, about 2 hours.

In a medium bowl, combine the siggi’s strawberry yoghurt, milk and mixed berries. Carefully pour over the frozen layer of juice, filling to the top.

Freeze overnight and enjoy as a yummy treat.